Luncheons at the Herbary back in the day..;)

LOVAGE CHICKEN SALAD

2 cups cooked diced chicken
1 c. mayonnaise
1 c. yogurt
3 T. lemon juice
3 T. Balsmic Vinegar
1 c. cashews
1/2 c. torn lovage leaves
1/4 c. diced chives
cracked black pepper
salad greens
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1. mix chicken, lovage and chives
2. mix mayo, yogurt, lemon, balsalmic vinegar and cashews
3. toss 1&2 together, spread on a good bread and add greens, sprouts, pepper, etc.

~very good in pitas also

~ you can replace the chicken with tofu