Pickin' Herb

My husband's name is Herbert Henry, so, here we have Herbamalia henriafolia. Everyone needs one of these splendid specimens in their garden.
Culture: feed frequently on pizza, hamburgers & wings and water diligently with Pepsi.
He tolerates my more experimental approach to cooking but, does pout quite often. ;0) He just cannot wrap himself around pasta ala garden whatever or soup gathered from leftovers and herbal snippits. If it was up to me fresh vegetables would take over and I would graze on tabouli all summer. Don't get me wrong a medium rare off the grill is a beautiful site but, I do love my carbs and vegies.